On Monday we had the shortest night of the year; summer is finally here!
I see salads as the ultimate summer food. Some salads you can even prepare in advanced, put them in the fridge, and then go for a walk (or any other activity/hobby you may have). When you are back, you can just take your salad and have it for dinner. Nothing better than a refresing salad!
One of my favourites is the lentils salad pictured above.
Which ingredients are needed?:
- Lentils (I just use the ones that are pre-cooked and sold in glass jars; that saves some time)
- Tuna in olive oil
The way to prepare it is dead simple. Cut all the ingredients, mix them together, add olive oil, salt and pepper. Put it in the fridge.
After a while, your lentils salad is ready to be eaten!